CCHS
Students in Anne Smith’s Outdoor Adventure class went on an exciting field trip to Sand Harbor State Park. During their visit, the students gained valuable knowledge about the five methods of heat loss and how these principles apply to outdoor activities such as swimming and kayaking. They also learned the importance of layering clothing to prevent heat loss and discussed essential safety procedures. The class got to see various types of personal flotation devices and gain an understanding of the uses of each device. Additionally, students were introduced to different watercraft including kayaks and canoes, and received guidance on proper paddling techniques. Once the lesson was completed, students took to the water on kayaks. As the kayaking excursion progressed, the guide shared Lake Tahoe area’s history, including the water flume system that transported water to Virginia City, which left noticeable scars on the Tahoe hillsides. The students learned how glaciers and volcanic activity shaped the lake's formation, and they even heard tales of an early mansion on the Nevada shore, famously home to a pet elephant and tiger. “We want to extend our heartfelt thanks to Clearly Tahoe Adventure Company for providing such an exceptional experience for our students,” Smith said. Photo courtesy of CCSD: Students in Anne Smith's Outdoor Adventure Class.
CCMS
Lori Kaiser’s CCMS newspaper elective class published their first paper for the 24-25 school year. Students covered topics such as the new principal, new rules, safety at CCMS, sports, and the homecoming dance. Below is a student-written piece from their first edition. Make sure to see your own copy of the paper which has been inserted in this week’s Post.
Numa
In an exciting new initiative, students in Jerrilynn Nall’s class are thoroughly enjoying their time with Millie, the classroom food scrap processor. This innovative tool is not only educational but also promotes sustainability by teaching students about waste reduction. As part of their lesson, students are learning which food scraps Millie can and cannot process, as well as the various uses for the grounds she makes. Grounds can be transformed into chicken feed, enhance grass nutrition, or contribute to compost, ultimately reducing waste sent to landfills. The students take pride in this eco-friendly approach, recognizing the positive impact they can have on their environment. Another highlight is Millie's ability to schedule dry and grind sessions, allowing for efficient processing of food scraps. The convenient locking lid feature ensures safety during operation, making her a great addition to the classroom. “Millie has proven to be a polite and quiet presence, seamlessly integrating into daily activities and enriching the student's learning experience. The excitement surrounding this initiative reinforces a growing commitment to sustainability among my students,” Nall said. Photo below courtesy of CCSD: Numa - Students in Jerrilynn Nall’s class using Millie, the classroom food scrap processor.
E.C. Best
Last week, students in Torie Sandberg's class had a busy week of learning. They worked on the theme of community, examining how different locations influence experiences and perspectives. As part of their exploration, the class read about Arizona and then participated in a fun and creative project where students painted cacti inspired by their readings. This activity reinforced their learning and allowed them to express their artistic abilities. In math, students expanded their skills in data representation by reading and creating bar graphs. Students also went on an exciting field trip to Lattin Farms where they got to pick out a pumpkin at the pumpkin patch and see all the farm animals. Photo courtesy of CCSD: Students in Torie Sandberg's class.
Lahontan
Last week, Lahontan librarian, Megan Smith, organized an Enchanted Book Fair in the library, providing students with a delightful opportunity to explore a variety of books. Prior to the Family Literacy Night on Wednesday, students had the chance to preview the fair and select two books they were excited to share with their families. Throughout the week, they could purchase books from their wish lists before, during, and after school, as well as during the family event. The book fair was a resounding success, with a fantastic turnout and significant funds raised to acquire new books for the LES library. There were 467 total people in attendance and 135 families who signed in. “I would like to express a heartfelt thank you to all the families who participated in shopping and supporting the fair,” Smith said.
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