We love this recipe because it is so simple to make and tastes delicious! It's delicious, moist, creamy, has a bit of "tooth" because of the corn kernels, and just a bit sweet, but not enough to be odd on a dinner plate. Feel free to experiment with some add-ins like sautéed onions or cooked, chopped bacon!
From our family to yours, enjoy and we hope you have a very merry Christmas!
The Herring Family
The Herring Family Cornbread
- 1 can creamed corn
- 1 can sweet corn kernels (drained)
- 8 oz sour cream
- 1 box cornbread mix
- 2 eggs
- Shredded cheese (optional, to taste)
The preparation is super simple. Just mix all of the ingredients (except the cheese)
together. Pour into an oven-safe dish or pan. Sprinkle the cheese on top
(again, absolutely optional) and place into a pre-heated, 350° oven for 40 minutes.
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